Next Class! September Morn...Utah Style 9.1.10

September 1st 6:00 pm $30

Utah Tomato Tart
Green River Melon Salad
Top Sirloin in Pepper Crust
Grilled Utah Corn
Caramelized Utah Peaches over Pound Cake

Basil Class 8.18.10

The class making Chicken & Thai Basil Dumplings!

Chicken & Thai Basil Dumplings with Spicy Dipping Sauce

We also made Basil Pineapple Limonada, Pesto, Ricotta Basil & Honey, Basil & Tomato Crostini's and Basil Walnut Vinaigrette with Fresh Green Beans & Vine Ripened Tomatoes!

The Long Hot Summer 8.11.10

Sangrita: A refreshing cold summer soup or a drink that is traditionally served with tequila in Mexico.

Grilled Tequila Lime Chicken Skewers & Jay's Famous Spicy Potatoes

Corn & Bean Salsa

Margarita Ice Cream

Not Pictured: Mary's Summer Water

Next Class! Basil Class 8.18.10

August 18th @ 6:00 pm $30

Basil Pineapple Limonada
Caprese Salad
Crostini's: Pesto, Basil & Tomato, Ricotta Basil & Honey
Basil Walnut Vinaigrette with Fresh Green Beans & Vine Ripend Tomatoes
Chicken & Thai Basil Dumplings with Spicy Dipping Sauce

Next Class: The Long Hot Summer... 8.4.10

Wednesday, August 4th 6:00 pm $30

Sangrita Soup
Corn & Bean Salsa
Jay's Famous Spicy Grilled Taters
Grilled Tequila Lime Chicken Skewers
Margarita Ice Cream

Summer Soiree 7.14.10

Chocolate Grand Marnier Truffles


Warm Potato Salad


Caramelized Pears


White Chocolate Strawberries with Sweetened Coconut

Not pictured: Lavendar Champagne and Croque-Monsieur Sandwiches. Thank you to all who came to the Summer Soiree!

Lavender Class! 6.30.2010

Lavender Honey Ice Cream with Lavender Fleur de Caramel Sauce


Lavender Tea Cookies


Summer Frittata with Herbs de Provence