Cooking with Mitzi!
Sunday, January 31, 2010
Crepes Class
Pictured above is a dessert crepe, filled and covered in Mixed Berry and Port sauce. We also prepared Bacon and Mushroom filled crepes; as well as Crepe Suzette's!
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment